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We aren’t completely over our avocado toast obsession yet but sometimes we crave something a little more substantial. Burger King in Japan and Mexico is keeping its burgers on trend by offering avocado or guacamole on some of the burgers. In Mexico, Burger King’s Guacamole Crunch King pairs the avocado with bacon bits, jalapeños, crispy fried onions, and Monterrey cheese on top of two beef patties.
Japan’s rendition, ironically called “The Mexican Avocado Whopper,” gets fancy with its newly created Mexican flakes. These custom cornflakes are covered with 9 spices creating a signature Mexican flavor: red pepper, paprika, cinnamon, oregano, cumin, garlic, black pepper, thyme, and mace. The flakes bring the crunch while the avocado evens things out with a creamy texture. If all else fails, you can always go back to basics in Argentina with an avocado and pancetta on toast, or in this case, a toasted burger bun.
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